Scottish Highland Cow Limousin Beef Cattle

The Highland cattle breed is one of the oldest registered cattle breeds that originate from Scotland.
They are a adequately big breed which is quite a mutual sight in the Scottish countryside. Big fluff balls of a moo-cow that look similar blimp teddy bears that are oftentimes seen grazing happily on steep slopes. They are well known for their long hair complete with fringe that almost if not completely covers their eyes. They have the cutest lilliputian calves with tufts of shaggy hair that tends to stand up up all over the place.

HIGHLAND BREED OF CATTLE QUICK Contour OVERVIEW
Highland cattle tend to be the teddy bears of cows with their thick long shaggy coat of pilus
Country of Origin:	Scotland
Other Names:	Kyloe, Scotch Highland Cattle, Hairy Moo-cow and Scottish Highland Cattle
Main Purpose:	Beefiness
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Can be used for	Brood, Meat
Ideal Climate:	Heat, Cold, Most Climates
Conservation Condition:	Listed by the *ALC Status/Rarity: Recovering
Wellness Issues?	No known health issues
Good Starter Cattle?	Novice to intermediate Cattle farmer/keeper level
Cattle Associations:	Highland Cattle Society, American Highland Cattle Clan, North Key Highland Cattle Association, and Northwest Highland Cattle Clan
Cattle Clubs:	Delight refer to the Highland Cattle Society, American Highland Cattle Clan, North Fundamental Highland Cattle Association, and Northwest Highland Cattle Association for more information on the Highland cattle brood.
Where to buy them?	Please refer to the Highland Cattle Society, American Highland Cattle Clan, Due north Central Highland Cattle Association, and Northwest Highland Cattle Clan for more than data on the Highland cattle breed.
Kid Friendly?	Livestock should not exist left unattended around unsupervised children
General Information:	Highland cattle brood is thought to alive longer and produce more calves than about other cattle breeds. They are native to the areas in Scotland that are shut to the Arctic circle and thus have adapted to the harsh climates and environments that occur that close to the Arctic. They are besides fully practiced at wondering the mountainous regions of Scotland happily climbing the and or grazing on the steep slopes as if they were apartment ground. Non many if whatsoever other cattle breeds take a coat quite like the Highland Cattle breeds coat. Information technology consists of a few layers with the outer layer being long, coarse hair. The inner layer consists of a shorter softer and more woolly type hair. Their double glaze protects them against the high rainfall, potent winds, and the icy cold by interim as a natural insulator. They have a long fringe that covers their optics and is called a 'dossan'. The fringe helps to protect their eyes against the harsh elements. The meat of the Highland cattle breed tends to be a lot leaner as they do non put on actress layers of fatty as they have a thick coat to protect them. They also do not increment their feed intake until the temperature drops to well below -18 degrees F. Other breeds have been noted to increase their feed intake at temperatures of effectually 32 degrees F. They have been known to get to running speeds of up to 40 km/h and they usually live from between 15 to 22 years of age.
Notation: *ALC stands for American Livestock Conservancy

PHYSICAL CHARACTERISTICS
Scottish Highland cattle have to exist one of my well-nigh favorite breeds. When I was traveling the Scottish Highlands, I had to terminate and get out to become to go a look at them. I was, of course, just lazily started at while they connected to munch away on their food. They are a wonderful brood that has long wavy or some might say shaggy hair, appear quite thick of girth so tend to be more than rounded in figure than the normal blocky cattle effigy. They accept medium round faces with their eye covered by a fringe and their ears are fluffy and of medium size. They have medium length sturdy legs that are sometimes covered in their shaggy fur.
Size:	Medium
CATTLE ⇒ Moo-cow Bull Brood Color: Red, White, Yellow, Blackness, Silver and some may even exist brindled Red, White, Yellow, Black, Silver and some may even be peppered Breed Weight: 500 kg 800 kgs Breed Elevation: 90 to 106 cm 106 to 120 cm Horns: They take long horns that abound out from the sides of their caput and then turn up in a lyre-type-shape They take long horns that grow out from the sides of their head and and then turn upwards in a lyre-blazon-shape Temperament: Docile, calm and serenity Docile, calm and serenity but always remember to give a bull a wide berth and continue an eye on them. The bulls are known to get aggressive when they are sire bulls. Matures at age: 6 to eight months or 9 + months 6 to viii months or nine + months Puberty Age: 6 to 15 months ix to 1o months Convenance Historic period: 13 to 15 months 1 year Breeding Traits: See Cow breeding & Milking Info Cover 25 to 30 Cows in one season

COW BREEDING & MILKING INFORMATION
Near Cattle produce milk merely non all of them are used in the dairy Cattle capacity for their milk. Cows only calve once a year and should have 12 to fourteen-calendar month inter-calving cycle. They are not used equally a dairy cow, but their milk is high in butterfat and very nutritious for their immature. They have high fertility, nascence with ease and regularly with picayune to no birthing problems. They are an excellent mother with good maternal instincts and are quite protective of their babies.
Convenance Period/cycle:	Normally lasts 6 to 24 hours Most ave. 12 to sixteen hours Cows usually come on heat every 21 days.
Estrous cycle:	Ave. 17 days to 24 days Heifer – normally ave. xx days Cows – usually ave. 21 days
Gestation Period:	Usually, around 279 to 287 days but nigh gestation is 283 days. Cows that are conveying bull calf'south their gestation menstruum is normally a trivial longer than cows that are carrying heifer calves.
No. Calves/Litter:	i calf at a fourth dimension. Cows rarely have twins or triplets, but it can happen
Lactation Period:	Cows lactation period can last for up to almost 10 months (305) days.
Milking From:	i to 6 weeks after Calving
Drying off Period:	The cow should have a 12 to 14-month inter-calving cycle. Drying off menstruation for around 60 days earlier she tin can calve again.
Milk Quality:	Good
Milk Ideal for:	Calves
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CATTLE MEAT Product INFORMATION
Highland beefiness is slow maturing cattle thus they make for premium beef which is well marbled, depression in fatty and cholesterol and is lean and very tender. Criteria which is very much in demand in today'southward market place.
Meat Production?	N/A
CATTLE ⇒ VEAL BEEF Ave. Maturity Age: 6 to 8 months 9 months up to 4 years
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CATTLE SKIN PRODUCTION Data
Near meat Cattle will have a skin by-product, and these are usually used in some course or merely equally a hide. Their hides have been to known to produce peak quality sought after goods./td>
Skin Production?	Yes, Quality: Height quality
Skin is used to Produce:	Calf/moo-cow skin leather products such as shoes, motorcar seats, fine leather coats, gloves, handbags, belts, article of furniture, rugs, etc.
CATTLE ⇒ Calf ADULT Historic period they Produce from: half-dozen to 8 months for Calf peel one to two years old for Normal leather

HISTORY

The Highland cattle breeds early history is a bit lost in time and as such quite spotty in places. There are records of the breed being improved upon in the 1800s. The improvement on the breed was made solely by pick and no other breed was introduced to the bloodline.

They were kept on small islands shut to the Highlands and in the Highlands likewise. The brood is sometimes called Kyloes as in lodge to get to the market places the breed would have to be herded across the straits or Kyloes. The breed became really popular in the United kingdom with the first breed herd book being established in England in 1884.

In the 1880s Highland cattle were imported to America for the showtime time. Importations to America of the Highland cattle breed continued through the 1900s with the breed having a small loyal following of American and or Canadian breeders/farmers.

The breed popularity is in one case once more on the rise as farmers are seeing how economical this breed is. They are nifty foragers and beloved to e various weeds or baneful plants. They are being used to manage and diversify marginal lands without the negative impact that most other heavier breeds are known to cause.

With today'due south consumer'south demands for a bacteria beef lower in fats and cholesterol you cannot get a much better meat that the Highland cattle breed.

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USEFUL LINKS

1. Purebred Dairy Cattle Association
2. American Dairy Association
3. National Association of Animal Breeders
4. American Dairy Science Clan
5. Usa Cattlemen's Clan
6. National Cattlemen'south Beefiness Association
7. American National Cattlewomen
8. Beef Cattle Breed Associations
9. National Cattlemen'south Beef Association
10. Fur Commission USA
11. N American Meat Institute
12. American Livestock Conservancy
13. Animal Shelter (ASPCA)
14. American Veterinarian Medical Association
15. American Animal Welfare Club
16. American Animal Control
17. American Society of Animal Scientific discipline
18. The states Department of Agriculture

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Source: https://domesticanimalbreeds.com/highland-cattle-breed-everything-you-need-to-know/

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